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Tom Yum Koong (Shrimp)
Traditional Thai hot and spicy soup with shrimp and mushrooms,
flavored with lemongrass, kaffir lime leaves, galangal and lime juice
(Cup 4.79, Bowl 7.79, Hot pot 11.79)
Tom Yum (Chicken or Tofu)
Traditional Thai hot and spicy soup with Chicken or Tofu and mushrooms,
flavored with lemongrass, kaffir lime leaves, galangal and lime juice
(Cup 4.29, Bowl 6.79, Hot pot 10.79)
Tom Kha (Chicken or Tofu/ Shrimp add $1.50)
Hot and spicy Thai coconut soup with mushrooms,
flavored with galangal, lemongrass, kaffir lime leaves and lime juice
(Cup 4.99, Bowl 7.79, Hot pot 12.79)
Wonton Soup
Clear chicken broth soup with pork stuffed wontons, and green onion
(Cup 3.75, Bowl 5.95)
Egg Drop Soup
Beaten eggs in boiled chicken broth
(Cup 2.50, Bowl 3.95)
Bean Thread Soup (Chicken or Tofu)
Napa cabbage, carrots, celery, bean thread boiled in clear chicken broth
(Bowl 5.25)
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Som Tum Thai (Traditional Green Papaya Salad)
Julienne green papaya, carrots, tomato, roasted peanuts tossed
in spicy tangy fat-free dressing 7.99
Peanut Salad
Assorted fresh vegetables topped with
peanut salad dressing 5.29
Larb (Chicken or Pork)
Minced chicken or pork seasoned with ground roasted rice,
lime juice, onion and topped with cilantro 9.79
Nam Tok (Beef Salad)
Grilled beef, red onion, green onion and bell pepper tossed in
spicy and tangy dressing with ground roasted rice 10.79
Yum Wun Sen (Shrimp)
Steamed bean threads, shrimp, red onion, green onion
and bell pepper tossed in spicy tangy fat-free dressing 10.79
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